Chef Menu — 15 Meals
Week of 9/2/2025
$140 • No selections required. Pre-set menu below.
Honey Garlic Shrimp with White Rice & Roasted Carrots | Qty: 3
Pan-seared shrimp tossed in a sweet-savory honey garlic glaze, jasmine rice, oven-roasted carrots
425 kcal 33g Protein 42g Carbs 13g Fat
BBQ Turkey Meatballs, Sweet Potato Mash & Green Beans | Qty: 3
Lean ground turkey meatballs with a BBQ glaze, creamy mashed sweet potatoes, steamed green beans
457 kcal 43g Protein 40g Carbs 12g Fat
Stuffed Bell Peppers on a bed of Marinara Sauce & Rice Pilaf | Qty: 4
Lean ground beef stuffed peppers mixed with onions, tomatoes, a blend of spices & Monterey Jack cheese
495 kcal 44g Protein 39g Carbs 15g Fat
Cajun Protein Pasta with Grilled Chicken Breasts and Steamed Broccoli | Qty: 4
Grilled chicken breast, protein pasta in Cajun cream sauce, and steamed broccoli
532 kcal 55g Protein 42g Carbs 13.5g Fat
Chef's Choice | Qty: 1
Enjoy our Chef’s Meal — a weekly rotating dish crafted with fresh, seasonal ingredients and inspired flavors. Each week brings a new creation, designed to surprise and delight your taste buds.